Sweet Wines

 
 
 
  Jowler Creek Winery   near Weston Missouri, St. Joseph Missouri, and Kansas City Missouri  makes the best sweet red wine in Missouri and the best red sweet wine in the Midwest. Try this sweet red wine in our  sustainable   winetasting  room.

red cock-a-doodle-do 

This sweet red wine has savory and smoky undertones, making it the perfect pairing with Kansas City BBQ, spicy chicken wings, and fried fish! 

Suggested Food Parings

Kansas City BBQ, spicy chicken wings, fried fish, peanut butter

Perfect Social Setting to Enjoy

Tailgating, summer sangria parties, fish fries

 
 
 
  Jowler Creek Winery  makes the best Moscato or Moscato d Asti style wine in Missouri and the Midwest. Come  taste  this delicious Moscato wine in  Jowler Creek Winery's   sustainable   winetasting  room located near Weston Missouri, Kansas City Missouri and Platte City Missouri.

muskrato de missouri

Like Moscato d' Asti? You'll love this locally-made Missouri wine version with just a hint of bubbly. This wine is made from Vignoles grapes grown in our sustainable vineyard. Enjoy with brunch, desserts, or spicy Asian cuisine!

Suggested Food Parings

Desserts, cheesecake, spicy Asian cuisine, strawberries

Perfect Social Setting to Enjoy

Spring or Summer brunch, bridal showers, bachelorette parties, girls day out

 
 
 
  Jowler Creek Winery  makes the best port wine in Missouri and the best port wine in the Midwest.  Jowler Creek Winery's  delicious dessert port wine is made with Norton grapes grown in our  sustainable vineyard  in Platte City Missouri.

nort

This one-of-a-kind dessert style blend of our sustainably grown Norton grapes will keep you warm and toasty as you curl up by the fire in your cave on a cool fall night or mid-winter day. Scents of blackberries, plums, and chocolate will fill your nose. It begs to be sipped with chocolate desserts, nuts, or cheese with a little bite.

Suggested Food Parings

Chocolate dessert, cheeses with a bite

Perfect Social Setting to Enjoy

Curled up in your cave on a cold winter night, after a hearty holiday dinner, alone as a decadent dessert